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Science Technology
FOOD SCIENCE TECHNOLOGY (OPTIONAL CO-OP)
FOOD SCIENCE TECHNOLOGY (OPTIONAL CO-OP)

FOOD SCIENCE TECHNOLOGY (OPTIONAL CO-OP)

  • ID:CC010006
  • Level:3-Year Undergraduate Advanced Diploma
  • Duration:
  • Intake:

Fees (CAD)

* Insurance, Testing (Placement Assessment), Student ID Card (myCard), Material Fee, Student Centre Facilities Fee, etc

Estimated Total/program:
Apply
60
Accept letter
100
Visa
20
Fly
1

Admission Requirements

Entry Requirements

  • Ontario Secondary School Diploma (OSSD) or equivalent, or mature student status (19 years or older)

  • English Grade 12 C or U, or equivalent (minimum grade required) or take the Centennial College English Skills Assessment for Admission

  • Mathematics Grade 11 M or U, or 12 C or U, or equivalent (minimum grade required) or take a Centennial College Engineering Math Skills Assessment for Admission

English Requirements

  • Minimum English Proficiency Scores Accepted

  • TOEFL, 570 Paper-based

  • 84+ minimums of 21 for the Internet-based test

  • MELAB, Score of 78

  • IELTS, 6.5 with no band score less than 6.0

  • CAEL, Overall 60, Writing score 60

  • Pearson Test of English (Academic), 58+

  • International Test of English Proficiency (iTEP), 3.9+

  • Cambridge English Exams: Proficiency (CPE), Advanced (CAE), First (FCE), 170-179

  • ** With English Level COMM 170/171

  • Centennial College accepts the Duolingo English Test to demonstrate English Language Proficiency

    • Minimum English Proficiency Scores Accepted

    • Certificate, diploma and Advanced Diploma Programs starting at COMM170, 115 - 124

    • Certificate, diploma and Advanced Diploma Programs starting at COMM160, 105 - 114

    • Note: Some programs may require a successful score in the College Language Skills Assessment in addition to a grade 12 English grade or equivalent for admission consideration.

  • English as a Second Language Partnerships

    • Academie Linguistique Internationale, Montreal, QC, Level 7 Advanced

    • Canadian Language Learning Centre*, Toronto, ON, University Pathway Program

    • Capital English Solutions, Toronto, ON, College-University Preparation Course

    • EC Toronto, Toronto, ON, Pre-Advanced

    • EC Vancouver, Vancouver, BC, Pre-Advanced

    • ELS Toronto, Toronto, ON, English for Academic Purposes Level 112 for graduate certificates; for all other credentials, 109

    • ELS Vancouver, Vancouver, BC, English for Academic Purposes Level 109 or higher

    • English School of Canada***, Toronto, ON, University-College Transfer Program

    • Hansa Language Centre**, Toronto, ON, English for Academic Purposes and the Level 10 Exam

    • ICEAP, Toronto, ON, General Bridge Program (Lvl 7)

    • International Language Academy of Canada*, Toronto, ON, UP III’s PW 3.3 for graduate certificates; for all other credentials, PW 3.2

    • International Language Academy of Canada*, Vancouver, BC, UP III’s PW 3.3 for graduate certificates; for all other credentials, PW 3.2

    • International Language Schools Canada, Toronto, ON, University Pathway Program (A2 Level)

    • International Language Schools Canada, Vancouver, BC, University Pathway Program (A2 Level)

    • Kaplan International English , Toronto, ON, C1 Advanced Level

    • Kaplan International English, Vancouver, BC, C1 Advanced Level

    • Quest Language Studies Toronto, Toronto, ON, Academic Pathway Certificate Program

    • Royal Canadian Institute of International Studies    , Toronto, ON, Advanced English for Academic Purposes for graduate certificates;

    • for all other credentials,

    • English for Academic Purposes

    • Sprott Shaw Language College, Toronto, ON, English for Post-Secondary Education (EPE)

    • Sprott Shaw Language College, Vancouver, BC, English for Post-Secondary Education (EPE)

    • Sprott Shaw Language College, Victoria, BC, English for Post-Secondary Education (EPE)

    • St. George International College*, Toronto, ON, University and College Pathway

    • Stafford House Toronto**, Toronto, ON, Academic College Preparation

    • The Language Gallery**, Toronto, ON, UPP Level 6

    • Toronto International College, Toronto, ON, Level 5 Advanced

    • Upper Madison College, Toronto, ON, Level 15 (EAP Term 3)

    • *passing grade of 75% required

    • **passing grade of 80% required

    • ***for degree programs, a passing grade of 80% required

    • Students who achieve a minimum grade of 70% in any of these programs will satisfy Centennial's English Language requirement for admittance into Centennial College post-secondary programs. Agreements may also specify entry requirements into graduate certificate programs.  Students will still need to follow the regular application procedures and must meet all other admission requirements.

  • Field Placement Requirements

    • After admission, but prior to attending each field placement, students are required to:

    • Obtain annual clear police check with vulnerable sector screening (several placement sites require renewal every six months)

    • Successfully complete and annually renew a recognized course in CPR (Health Care Provider level)

    • Successfully complete a recognized course in standard first aid

    • Attend mask fit testing that is provided by Centennial College (shaving a portion of facial hair may be required to meet safety standards)

    • Obtain pre-clearance health form completed by a physician or nurse practitioner stating that the student meets the health requirements of legislated acts, ministry guidelines and agency policies

    • All of the above requirements must be in effect for the duration of each placement, clinic and outreach.

Course Information

Centennial College's Food Science Technology program will examine the many processes food undergoes as it travels from the field to your fork.

In the advanced diploma program, which the School of Engineering Technology and Applied Science facilitates, you'll gain theoretical, technical and practical training in the three fundamental disciplines of biology, chemistry and food science.

Courses in this college science program will teach you to integrate and apply knowledge within the disciplines of chemistry, engineering, physics, biology and nutrition to preserve, process, package and distribute foods that are healthy, affordable, desirable and safe to eat.

The skills you gain will be applicable to a wide range of areas within the food industry.

For more information Click here

 

  • ABEG-126, Occupational Health and Safety

  • BI-111, Intro to Biological Systems

  • CH-101, Chemistry 1

  • COMM-160/COMM-161, College Communications 1

  • GNED, General Education Elective

  • MATH-176, Mathematics for Applied Science

  • BI-121, Microbiology

  • BI-122, Microbiology Techniques

  • CH-122, Lab Instrumentation

  • CH-126, Inorganic Chemistry for Microbiology Theory

  • CH-127, Inorganic Chemistry for Microbiology Laboratory

  • COMM-170/COMM-171, College Communications 2

  • MATH-186, Statistics for Applied Science

  • BI-208, Food Microbiology

  • BI-218, Food Microbiology Laboratory

  • CH-121, Organic Chemistry

  • FST-201, Introduction to Food Nutrition

  • FST-211, Introduction to Food Science

  • GNED-500, Global Citizenship: From Social Analysis to Social Action

  • PHYS-210, Physics for Food Science

  • CH-222, Biochemistry 1

  • ENGL-250, Technical Writing

  • FST-221, Food Science Project I

  • FST-222, Food Processing and Technology I

  • FST-223, Quality Assurance I

  • FST-224, Food Chemistry

  • FST-311, Food Processing & Technology II

  • FST-313, Food Biotechnology

  • FST-314, Food Analysis

  • FST-321, Food Science Project II

  • FST-322, Plant Sanitation

  • FST-312, Quality Assurance II

  • FST-315, Food Regulations

  • FST-323, Food Product Development

  • FST-324, Food Safety Management Systems

  • FST-325, Food Packaging

  • FST-326, Food Science Technology Seminar

  • GNED, General Education Elective

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Pre Courses

English Language Learning (ELL) is taught at Progress Campus

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Pathway Courses

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Career Opportunity

Career Opportunity

  • Quality assurance technician

  • Quality control technician

  • Sales representative

  • Product development technician

  • Food safety program (i.e. BRC/SQF) practitioner

  • Sanitation coordinator

  • Food microbiologist

  • Food safety specialist

  • Regulatory affairs associate

  • Production lead hand

Ability to settle

Overseas Student Health Cover

Health Insurance fee is 509,34 CAD per year

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