There are no formal entry requirements for this qualification.
To gain entry into SIT40416 students should have completed a relevant Certificate III level Hospitality qualification, or have significant industry experience.
External self-paced learners are required to hold a position in a relevant hospitality establishment to gain appropriate industry knowledge, skills and experience throughout the duration of the course.
A pre-enrolment process to establish suitability to undertake the course and to determine support requirements will be conducted, which will include a Language, Literacy and Numeracy (LLN) assessment.
This is a current, nationally accredited qualification from the SIT Tourism, Travel and Hospitality Training Package.
This qualification reflects the role of skilled operators who use a broad range of hospitality service, sales or operational skills combined with supervisory skills and sound knowledge of industry operations to plan, monitor and evaluate the work of team members. They operate independently or with limited guidance from others, and use discretion to solve non-routine problems.
This qualification is suitable for VET in Secondary Schools (VSS).
More info: Click here
Module/Unit of Competency
Manage diversity in the workplace
Work effectively in hospitality service
Enhance customer service experiences
Manage conflict
Manage finances within a budget
Coach others in job skills
Lead and manage people
Monitor work operations
Implement and monitor work health and safety practices
Total nominal hours for core units
Use hygienic practices for food safety
Provide responsible service of alcohol
Clean and tidy bar areas
Operate a bar
Serve food and beverage (unnamed)
Prepare and serve cocktails
Prepare and serve non-alcoholic beverages
Provide service to customers (unnamed)
Interpret financial information
Process financial transactions
Identify hazards, assess and control safety risks
Participate in safe food handling practices
Total nominal hours for elective units
Total nominal hours for the qualification
Credit transfers & pathways
Skills recognition
Recognition of Prior Learning (RPL)
RPL is the acknowledgement of a person's skills and knowledge acquired through previous training, work or life experience, which may be used to grant status or credit in a subject regardless of how and where they were attained, including overseas.
This can include skills from:
Previous study excluding courses at another VET/TAFE institution, but including courses at school or college, through adult education classes or training programs at work;
Work experience (including both work that is paid and unpaid); and/or
Life experience (for example leisure pursuits or voluntary work).
RPL is a form of assessment. It is used to determine whether a person has acquired, through formal or informal learning, the skills and experience consistent with the stated competency standards that comprise a qualification. RPL is not time referenced, so there are no parameters on how or when the skills are acquired. However, the skills that have been acquired through life experience etc., must be current and must match the elements and performance criteria contained in the individual unit.
Students seeking RPL need to indicate this on their enrolment form at the time of enrolment.
For further information please refer to the Applicant's Guide to the Recognition of Prior Learning or contact VET RPL Enquiries on 1800 238 838 or email vet.rpl.enquiries@cdu.edu.au.
Credit Transfer
Charles Darwin University as a Registered Training Organisation recognises the Australian Qualifications Framework qualifications and Statement of Attainments issued by any other Australian Registered Training Organisation.
Students are encouraged to submit any requests for credit from previous studies at the time of enrolment, to ensure they are not enrolling in units they may not need to undertake.
In order to apply for exemption/credit transfer from units completed at another training organisation, you will need to complete an Application for Exemption Form available from any campus, centre, or team, or a copy of the form can be obtained from the web.
Your completed Application for Exemption form together with attached documentary evidence (certified copy of Qualification/Statement of Attainment) to support your request for exemption/credit transfer should be submitted directly to the University either in person or by mail. Requests without documentary evidence will not be processed and will be returned to students. There are no fees attached to Credit Transfers.
Pathways
VET to Higher Education Pathway Mapping for completed Awards in the same field or discipline.
Students who successfully complete VET qualifications at the Certificate IV level or above and subsequently enrol in a Bachelor degree in the same field or discipline, will receive advanced standing as detailed in the table below.
Completed Award Course Level |
HE |
VET |
to a HE Award |
Credit granted for a completed award in the same field |
Certificate IV |
|
* |
3 year Bachelor award |
up to 40 credit points |
Certificate IV |
|
* |
4 year Bachelor award |
up to 40 credit points |
Diploma |
* |
* |
3 year Bachelor award |
up to 80 credit points |
Diploma |
* |
* |
4 year Bachelor award |
up to 80 credit points |
Advanced Diploma |
* |
* |
3 year Bachelor award |
up to 160 credit points |
Advanced Diploma |
* |
* |
4 year Bachelor award |
up to 160 credit points |
Associate Degree |
* |
|
3 year Bachelor award |
up to 160 credit points |
Associate Degree |
* |
|
4 year Bachelor award |
up to 160 credit points |
Further training pathways from this qualification include but are not limited to SIT50416 Diploma of Hospitality Management or any other higher level qualifications from the SIT training package. On completion of this qualification credit(s) may be available into Higher Education courses.