Australian Year 12 or equivalent; and
Academic IELTS 6.0 (no band less than 5.5) or equivalent.
Recent Secondary Education Entry
Year 12 (or equivalent)
OR
Higher Education Entry
Successful completion of Diploma level (AQF Level 5 or equivalent) or above qualification.
OR
Successful completion of one full year (1 EFTSL) of an Associate Degree (AQF Level 6 or equivalent) or above qualification.
OR
Vocational Education Entry
Successful completion of a vocational qualification (AQF Level 4 or equivalent).
OR
Successful completion of one full year (1 EFTSL) of a Diploma (AQF Level 5 or equivalent) or above qualification.
OR
Work and Life Experience Entry
Demonstrated skills and knowledge gained through paid or unpaid employment, formal learning and/or non-formal learning (presented on a current resume with attached cover letter).
The Bachelor of Business (Hospitality Management) prepares you for a career in the global hospitality industry. You will study critical business and management subjects and gain knowledge, attributes, skills and experience of higher-level hospitality concepts and operations. The structure comprises 8 common core subjects, 10 hospitality specialised subjects, and 6 elective subjects over levels 100, 200 and 300. This course has been flexibly designed and can be studied fully online, on-campus or a combination of both.
More info: Click here
YEAR 1
CORE UNITS
Front office operations
Exploring gastronomy
Introduction to tourism, hospitality and events
Customer experience management
Understanding people and organisations
Business communications
Marketing fundamentals
Introduction to event risk and compliance (pre-req: the101)
The tourist experience (pre-req: the101)
Place, culture, and destination management
Restaurant operations 1
Human resource management
Understanding advertising
Introduction to pr writing
Consumer behaviour
Integrated marketing communications
Sports marketing
Introduction to sport management
Understanding public relations
Build your personal brand
· YEAR 2
Accounting for decision making
Product distribution and revenue management
Global innovation and trends
Industry practicum 1 and 2
The business environment
Sales & negotiation strategies
Tour operations
Mice management (pre-req: inp202)
Advanced pr writing (pre-req: prn102a)
Business-2-business marketing
Entrepreneurial financing
Sports events
Wedding planning
Digital marketing communications
Marketing and audience research
Managing sport facilities
Corporate communications
Content creation for social media
Event venue management
Project management
Successful completion of the Associate Degree of Business (Hospitality Management) with Torrens University Australia will guarantee entry into the 3rd year of the Bachelor of Business (Hospitality Management).
No Course!
Food and Beverage Manager
Operations Management
Hotel and Resort Manager
Hospitality Entrepreneur
OSHC: 530 AUD per year
