Completed secondary school education (IB Diploma, IBCP Diploma, Maturité, Abitur, French Bac, 2 A-levels, high school diploma or equivalent). Direct Entry options may be available for IBCP Candidates.
English language proficiency of IELTS 5.5 or TOEFL iBT 55 or equivalent. Please note that if you require a visa, Swiss authorities need to be provided with a valid TOEFL or IELTS score (not older than one year).
Recommended minimum age of 18 years
Bringing hospitality’s customer-centric approach to the business world, this program will give you the mental agility to adapt your skills to fit both hospitality and industries beyond.
You will get the unique chance to tailor your study experience by choosing from our range of specializations endorsed by and created with industry leaders.
Graduate with:
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TERM 1 (11 WEEKS)
TERM 2 (11 WEEKS)
Internship
Switzerland or abroad (4-6 months)
TERM 3 (11 WEEKS)
TERM 4 (11 WEEKS)
Internship
Switzerland or abroad (4-6 months)
TERM 5 (11 WEEKS)
TERM 6 (11 WEEKS)
TERM 7 (11 WEEKS)
Through the International Recruitment Forum and our global Alumni network of over 22,000 hospitality professionals, your career is our priority. Alongside our many partnerships with industry leaders, a world awaits you following on from your graduation. However, the journey starts before then, through multiple internship and networking opportunities throughout your studies.