IELTS: 6.5 overall with no element less than 5.5 (or equivalent)
Train in applied economics, policy, marketing and research methods in the context of food with our MSc Food Economics and Marketing master’s degree.
Focusing on how economic and marketing forces influence decisions of producers, processors, retailers, consumers and policy makers along food supply chains – at a domestic and international level – this programme will provide you with critical training in applied economics, marketing, and quantitative and qualitative research techniques.
Choose MSc Food Economics and Marketing at the University of Reading
You will:
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Your MSc Food Economics and Marketing degree will prepare you to work for world organisations such as the European Union, the Food and Agriculture Organization of the United Nations, non-governmental organisations, international food companies, consulting companies, and more.
A wide variety of visiting speakers and field trips means you’ll have many opportunities for networking, while competitive internships, placements, and research dissertations provide opportunities to showcase your skills, undertake field research, or link with organisations in the development sector.
Health Insurance_fee:£300/year
