Applicants must meet the following entry requirements:
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Or
The hospitality industry needs more skilled managers and supervisors.
With new cafés, restaurants and bars opening every day, there’s always demand for skilled graduates ready to take the lead.
This qualification will give you the tools to lead a team and manage day-to-day operations in all kinds of hospitality businesses.
You'll develop your hospitality management skills while getting hands-on experience working with a real business. If you're already working, you can do a project in your workplace.
Your skills will be relevant in New Zealand and overseas.
More info: Click here
The following programmes are available in this area of study:
Level 3
New Zealand Certificate in Food and Beverage Service (Level 3) Specialise in café service or function services
Level 4
New Zealand Certificate in Food and Beverage Service (Level 4) Specialise in restaurant service
Level 5
New Zealand Diploma in Hospitality Management (Level 5)
With planning, operations and strategic skills you will bring value to supervisory or management roles in either accommodation or food and beverage enterprises. All kinds of accommodation organisations, food and beverage outlets, or small owner-operated businesses will benefit from the skills you will possess as a Bachelor of Applied Management in Hospitality Management graduate.
Health Insurance_fee: £600/year
