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Food Security in Public Health
Food Security in Public Health MSc
Food Security in Public Health MSc

Food Security in Public Health MSc

  • ID:LC440194
  • Level:Master's Degree
  • Duration:
  • Intake:
  • Type:Full-time

Fees (GBP)

  • TuitionFee/Year:£12,000.00
  • LivingFee/Year:£10,000.00
  • InsuranceFee/Year:£500.00
  • TuitionFee/Year:£12,000.00
  • LivingFee/Year:£10,000.00
  • InsuranceFee/Year:£500.00
Estimated Total/program:
£22,500.00
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Admission Requirements

Entry Requirement

  • Have a good honours degree (or equivalent qualification) in an appropriate subject from a recognised university or HE institution.

English requirement

  • IELTS overall score of 6.0 with minimum 5.5 in each element
  • GCSE or O Level English language grade C or above validated in the UK 
  • IGCSE English as a First Language Grade C and the following individual scores: Reading Grade E, Writing Grade E, Speaking and Listening: Speaking Grade D (0522) or 2 (0500), Listening Grade D (0522) or 2 (0500)
  • IGCSE English as a Second Language Grade C and the following individual scores: Reading and Writing: Reading Grade D, Writing Grade D, Oral (Speaking) Grade C (0511) or 2 (0510), Listening Grade A
  • Scottish Certificate of Education Standard Grade English, minimum grade C
  • Scottish Certificate of Education Higher Grade English, minimum grade D
  • Irish Leaving Certificate – Ordinary Level English, minimum grade C
  • Irish Leaving Certificate – Higher Level English, minimum grade D
  • West African Examinations Council School Certificate (WAEC SSCE): Minimum Grade C/6
  • TOEFL iBT - Listening: 17, Reading: 18, Speaking: 20, Writing: 17
  • Pearson PTE - Listening: 51, Reading: 51, Speaking: 51, Writing: 51

Course Information

This course is what you are looking for if you want to gain a complete understanding of foods systems management in the context of public health and environmental protection and sustainability. It will focus on developing your knowledge and skills in food analysis, processing and hygiene to address safety and quality aspects.

The School continues to develop its facilities with an impressive laboratory infrastructure and the University will soon be opening a new building specifically for STEM subjects.  All teaching is informed by research to ensure you are informed of current and emerging developments in the field and the School also has strong links to external stakeholders in industry and practice sectors.

Studying this course will create career opportunities for you in government agencies, industry and other organisations related to the broad area of food systems management allied to public health and environmental sustainability. Recent graduates are currently employed in diverse sectors including healthcare, pharmaceutical, food, research, science and education, whilst others have secured funding to pursue PhDs and/or places to study medicine.

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