* material fee
High School Graduation or equivalent; or 18 years of age.
Successful completion of CICCC ESL level upper intermediate
Qualification for ESL level intermediate on the CICCC placement test.
Academic IELTS 5.5
TOEFL 65
High school graduation or equivalent; or 18 years of age. –
The minimum level of English language proficiency required is one of the following:
English 12 – minimum final grade “C”
English Literature 12 – minimum grade “C”
Communications 12 – minimum final grade “B”
English 12 First Peoples – minimum final grade “C”
Technical and Professional Communications 12 – minimum
Grade “C” or AP English Language or Literature – minimum grade 3
IB English Language A (SL) – minimum grade 3
TOEFL PBT – 513; CBT – 183; iBT – 65;
TOEIC – 620;
ACADEMIC IELTS – 5.5, or Cornerstone Placement Test – High intermediate*
This course takes a management perspective in explaining the organization and structure of hotels, restaurants, casinos, cruise lines, and clubs. It includes information on franchising, management contracts, business ethics, human resources, marketing and much more. By using charts, exhibits, hospitality industry statistics, and website listings provide useful information that can be applied on the job.
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Within each of these sectors hospitality management students and young business professionals can aspire to contribute directly to the T&T industry through any one of the following specialized areas:
Accounting
Administration
Finance
Business Development
Human Resources
Culinary Arts
Production and distribution
Customer Service
Health insurance: 500 CAD per year
