Applicants must meet one (1) of the following criteria:
Successful completion of a bachelor degree from an Australian higher education institution or overseas equivalent
Successful completion of an overseas higher education course of at least three years duration (minimum AQF Level 6 or equivalent), with a minimum credit grade average.
At least five (5) years appropriate full-time managerial or professional experience.Applicants must demonstrate a recognisable level of responsibility as part of their work experience. Position accountability in a range of areas such as budgeting, staffing, project management, financial management or other relevant supervisory experience should be evident in the applicant’s work history. While senior levels of volunteer experience may be considered, normally the majority of the work should be in a paid, full-time capacity.
Successful completion of at least two award or at least two non-award subjects (at AQF Level 8 or above) from an Australian higher education institution or overseas equivalent.
IELTS (academic): Overall 6.5; Writing 6.0; Speaking 6.0
TOEFL i-BT: Overall 79; Writing 21; Speaking 18
Pearson (academic): Pearson (academic): Overall 58; Writing 51; Speaking 51
Common European Framework (CEFR): C1
Cambridge English Proficiency (CPE): Overall 180; Writing 180; Speaking 180
Cambridge Certificate in Advanced English (CAE): Overall 176; Writing 169; Speaking 169
English Assessment administered by the ICMS: A satisfactory score ICMS indicating that no further English instruction is required to meet the entry requirements of the intended course of study
The Master of Management (Tourism and Hospitality) is designed to provide highly developed knowledge of contemporary management theories, concepts and skills as well as an advanced understanding of how Tourism and Hospitality organisations function, the diverse challenges they face and the complex environments in which they operate.
This postgraduate degree provides advanced, transferable, conceptual and professional skills through a program of student-centred learning and research experience in an industry setting.
You will develop the cutting-edge professional management, communication, analytical and practical decision-making attributes required to make a valuable contribution in the Tourism and Hospitality sector.
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The Master of Management (Tourism and Hospitality) is structured to provide you with the perfect balance of theoretical coursework and practical experience.
THE COURSE CONSISTS OF THE FOLLOWING:
3 semesters (12 subjects) of in-depth coursework studies plus 600 hours of work-integrated learning.
Delivery through a combination of small lectures, tutorials, workshops and industry research to cater for a range of learning styles.
The two-year course duration means international students may be eligible for a two-year post-study work visa.
Year 1
SEMESTER 1
Managing in the Global Context
Economics and Finance for Business
Accounting for Business Decisions
Contemporary Marketing
Contemporary Management Capabilities
Hospitality Management Simulations
Sustainable Tourism Development
Visitor Behaviour and Management
Year 2
SEMESTER 1
Business Research
Responsible Leadership
Strategic Management in Tourism and Hospitality (PG)
Elective Level 800
SEMESTER 2
Work Integrated Industry Research Project
Graduates of the Master of Management (Tourism and Hospitality) will benefit from a variety of enhanced career opportunities. Graduates will be positioned to take advantage of new opportunities in the rapidly expanding services industry, including government agencies, hospitality and entertainment services, retail travel, theme parks and attractions, tourism authorities, cruise companies, airlines and integrated resorts. Roles may include rooms division and front office, food and beverage management, accounts and finance, human resource management, sales and marketing.
OSHC: 530 ($) AUD per year
