* Excursions, accommodation, and class materials - From $800
Senior high school certificate that is equivalent to an Australian Year 12 qualification with satisfactory results and attendance.
OR
Cambridge Overseas School Certificate or GCE O levels with credit average in 4 subjects.
IELTS (Academic module): Overall 5.5 (no band below 5.0)
TOEFL iBT (Internet-based): 69-79 with n band less than 14
TOEFL Paper: 523 (with a min. TWE 3.5)
TOEFL CBT (Combuted-based) 193 (with a min.TWE 3.5)
PTE Academic: 46 with no communicative skill score less than 40
TOEIC: Listening and Reading 650-700, Speaking 150, Writing 13
For dedicated students with aspirations for a rewarding hospitality career, the diploma course in hospitality management offers valuable learning combined with practical experience and skills.
The course will give you a broad understanding of hospitality and allow you to explore theoretical concepts so you stand out for your expertise. You'll learn concepts and skills as broad as business operations, human resources, legal knowledge and service quality, preparing you to enter a management position.
More Info: click here
STAGE 1
SITTIND001 Source and provide information on the tourism and travel industry
SITXWHS003 Implement and monitor work health and safety practices
SITTTSL005 Sell Tourism Products and Services
SITXCCS007 Enhance customer service experiences
SITXCOM005 Manage conflict
SITXFIN002 Interpret financial information
SITTTSL002 Access and interpret product information
SITTTSL016 Provides specialist advice on cruises
SITTTSL003 Provide advice on international destinations
SITTTSL004 Provide advice on Australian destinations
SITTTSL010 Use a computerised reservations or operations system
STAGE 2
SITXFIN003 Manage finances within a budget
SITXFIN004 Prepare and monitor budgets
SITXCCS008 Develop and manage quality customer service practices
BSBDIV501 Manage diversity in the workplace
SITXHRM003 Lead and manage people
SITXMGT001 Monitor work operations
BSBSUS401 Implement and monitor environmentally sustainable work practices
SITXMGT002 Establish and conduct business relationships
BSBMKG510 Plan e-marketing communications
SITXMPR004 Coordinate marketing activities
STAGE 2 - ADD A CHOICE OF ONE ELECTIVE OF 2 UNITS FROM THE LIST BELOW
AIRFARES
SITTTSL012 Construct Normal International Airfares
SITTTSL013 Construct Promotional International Airfares
TOUR GUIDING
SITTGDE004 Lead Tour Groups
SITTGDE005 Prepare and present tour commentaries or activities
PRACTICAL PLACEMENT
BSBWOR501 Manage personal work priorities & professional development
BSBWOR403 Manage stress in the workplace
STUDY PATHS
Diploma of hospitality management -> Advanced diploma of hospitality management -> Bachelor of tourism and hospitality management
Certificate iv in travel and tourism -> Diploma of hospitality management -> Advanced diploma of hospitality management -> Bachelor of tourism and hospitality management
Diploma of hospitality management -> Bachelor of tourism,
Careers workshops are a regular feature of the Angliss student calendar, delivering practical skills you can put into practice now and when you graduate. Workshops include:
Resume writing
Interview skills
Networking skills
OSHC: 530 Aud per year
